Elephant Garlic Puree

Ingredients: Elephant Garlic

Elephant garlic has a mild, nutty and slightly leek-like flavour that is less pungent and sharp than true garlic, with some users describing it as sweeter or more palatable, especially when cooked

When it comes to using elephant garlic puree, the possibilities are endless. Here are some creative ways you can incorporate this ingredient into your cooking:

Garlic Bread, Stir-Fries, Marinades, dips, sauces to pizza toppings